Spicy Vegan Buffalo Wings
Servings 0
Ingredients
- 1 1/2 c flour
- 1 tbsp onion powder
- 1 tbsp garlic powder
- 2 tsp cumin
- 1/2 tsp Himalayan salt
- 1 tbsp smoked paprika powder
- A pinch of ground white/black pepper
- 1 c each water and nut milk
- 2 bags of cauliflower @ 340 g each
Instructions
- Mix dry, mix in wet
- Coat cauliflower
- Spray aluminum foil lined pan (or parchment paper)
- Bake cauliflower on preheated 450 F for 25 mins
- Melt 2 tbsp vegan margarine, stir in 1/2 c Yucatan hot sauce
- Take out cauliflower, brush with hot sauce, bake for 25 mins more
- Serve with your favorite dipping, as is, and/or with Indonesian Acar (recipe posted a couple vids down)