Slow Cooker Country Stew
Servings 0
Ingredients
- 1 1/3 cups of water
- 2 large potato cubed
- 2 carrots
- 2 large onions sliced
- 1 can tomato paste I love the herb and spices flavor
- 1/4 c water
- 1 can peas some other time I’d use chickpeas instead and still yummo!
- 2 pounds of stew meat
- 2 bay leaf
- 1 tsp salt
- 1 tsp pepper
- baguette
Instructions
- Combine meat, peas, tomato soup, carrots, potato, onions, water, bay leaf. salt and pepper in a slow cooker. Cover and cook on high setting for 4 hours.