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Perkedel Kentang

Servings 0

Ingredients

  • 1 bag baby potatoes halved
  • Vegetable oil for frying
  • 1 small onion
  • Garlic powder nutmeg powder, ground white pepper, Vegeta powder, to taste
  • 1-2, egg white

Instructions

  • Fry potatoes
  • Grind into paste the onio, then mash the fried potatoes into onion paste
  • Season with garlic, nutmeg etc
  • Shape into balls, flatten a little, roll into egg white
  • Fry medium heat for 3-5 mins