Mix flour, salt, garlic powder, sweet paprika powder and baking powder in a bowl, make a well on center.

Pour in milk, crack in an egg, and add in melted butter, mix, then add in cooked ground beef. Mix until completely combined.

Preheat pancake maker and brush surface with unsalted butter. Drop batter per 1/2 c, cook for 2 mins, flip, and cook for another 2 mins.

Serve immediately or at room temperature, as is or with ketchup or Sriracha. So good!