Go Back
Print

Double Berry Lamingtons

Servings 0

Ingredients

Cake

  • 1 1/2 c flour
  • 1/2 c sugar
  • 1 tsp BSoda
  • a pinch of salt
  • 1 c water
  • 1 tsp vinegar
  • 5 tbsp vegetable oil
  • 1 tsp vanilla essence
  • 1/4 tsp strawberry oil optional

Dipping

  • 5 tbsp strawberry jam
  • 2-3 tbsp hot boiling water

Coating

  • Dried goji berry as needed
  • Desiccated coconut sweetened or unsweetened as you wish

Instructions

Cake

  • Preheat oven to 350 F
  • Mix dry ingredients in a bowl, pour in wet ingredients, mix to combine
  • Pour batter into parchment paper lined square pan and bake for 25 minutes
  • Cool on rack, slice into squares

Dipping

  • Mix to combine

Coating

  • Process goji berry into powder and mix with coconut. If you'd like to, drizzle a tbsp of dipping liquid into coconut and mix.

Lamingtons

  • Dip cakes into dipping and roll in coconut
  • Let cakes rest for an H before serving (room temperature or chilled).