Grease muffin pan, set to side

In a bowl, mix halved cranberries with icing sugar, set to side

Crack an egg in a clean bowl, and beat lightly

In another bowl, mix dry ingredients, then add in milk, beaten egg, and peanut oil, until just combined

Fold in cranberries

Divide batter and bake for 20-25 mins on preheated 350 F

Cool on rack and enjoy!