Chili Bean Soup
Servings 0
Ingredients
- Half of small onion
- 3 garlic
- 2 celery sticks
- Baby carrots as needed watch the vlog
- Chicken wieners as many as you want
- 1 can white navy beans
- 1 can red kidney beans
- Half tin sweet corn kernels
- Half can sweet peas
- 1 can condensed tomato soup
- 1 c Prego Italian pasta sauce
- 3 tbsp grapeseed oil
- 3 cans water measured using the tomato soup can, or as needed
- Cayenne powder to taste
- Super generous cumin powder to taste the more the better
- Ground white pepper to taste
Instructions
- Dice the onion and thinly slice the garlic
- Slice celery sticks and the carrots (am using matchstix, in the vlog)
- Slice the hotdogs
- Saute onion and garlic in the oil, until fragrant
- Add in celery and carrot, followed with the rinsed beans, stir
- Add in peas and corn, pour in tomato soup and pasta sauce, stir to combine
- Pour in water or broth
- Once boiling, add in sliced hotdogs, stir
- Season with cumin, cayenne powder, white pepper powder
- Continue boiling for another 5-8 mins