Cabbage Salad with Peanut Sauce
Servings 0
Ingredients
- 1/4 of a purple cabbage head
- 1 can corn kernels
- 1 can 6 medley beans
- 2 carrots
- Grape tomatoes
Sambal Kacang (Peanut Sauce)
- 3 heaping tbsp smooth peanut butter
- Garlic powder to taste
- Onion powder to taste
- Boncabe flavored pepper flakes to taste
- Lime or lemon juice to taste
- Sweet soy sauce kecap manis to taste
Instructions
- Rinse cabbage and slice thinly, place into a large bowl.
- Drain and rinse beans, add them into the bowl.
- Drain the corn and add them into the bowl as well.
- Using food peeler, make carrot ribbons, and add them into the bowl, along with as many as grape tomatoes you like. Mix well.
- You can serve the salad with any dressing you like. I divide them into 4 containers. 1 portion I served it as is, 1 portion with ginger dressing (store bought), 1 portion with coleslaw dressing and 1 portion with peanut sauce. These portions were served separately on different meal time 😊
- For the peanut sauce, mix all ingredients in a bowl, and that was it 😍