Breakfast Banana Bread Muffins
Servings 0
Ingredients
- 4 ripe bananas mashed with fork
- 1 tsp vanilla essence
- 1/2 tbsp vinegar
- 2 tbsp cooking oil
- 1/4 c maple syrup
- 1 1/2 c flour
- 1/2 tsp each BPowder and BSoda
- a pinch of salt
- 1/4 c Dutch cocoa powder
- 1/4 c DF chocolate chips
Instructions
- Preheat oven 350 F
- Mix wet ingredients
- Mix dry ingredients
- Combine and stir in chocolate chips
- Line muffin pan with paper liner and fill each with batter
- Bake for 20-24 mins (depending your oven) , until cake tester comes out clean