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Bolu Gulung
strawberry jam roll a.k.a Swiss roll cake
Servings 0
- 3 eggs
- 45 g sugar 1/4 c
- 35 g strong bakers flour or all purpose - 1/4 c
- 2 tbsp skim milk powder
- 1 tbsp cornstarch
- 65 g unsalted butter melt
- 1/2 tbsp cake emulsifier SP
- 1 heaping tsp Mexican vanilla
- Jam of your choice