Almond Chocolate Truffles
Servings 0
Ingredients
- 1/4 c sugar
- 1/2 c evaporated coconut milk
- 1 3/4 c DF chocolate chips
- 1-2 tsp almond essence 2 tsp is strong flavor, which I prefer
Instructions
- Dissolve sugar in milk, bring to boil
- Add in essence
- Pour into choc chips, make ganache, let set
- Scoop and shape into balls
- Roll on your favorite additions!
Video
Notes
I rolled the truffles either in almond flour, OR a mixture of almond flour with 1-2 tbsp hemp and 1-2 tbsp cocoa powder, as variation. You can roll them in toasted almond, slivered almond, even just cocoa powder or icing sugar, whichever you feel like 😀