After 2 weeks of holidays
I’m 2 tired 2 return 2 work
But 2 broke not 2
Right???!!! 😀
I got a postcard one time with the writing above. I liked it so much that I memorized it by heart hahahaha
Here is a recipe for a simple Peanut Butter Cookies. I used white chocolate chips below but you can use dark, milk, butterscotch, whichever you like!
Ingredients A
- 2 c flour
- 1 c sugar
- 1/2 tsp BSoda
- a pinch of salt
Ingredients B
- 1/2 c peanut butter (I prefer smooth and creamy, but if you have chunky, it works as well)
- 1/2 c margarine
- 1 tsp vanilla essence
- 2 eggs
Method
- In a bowl, mix A
- In a separate bowl, beat B until creamy
- Fold in A, then fold in 1/2 c white chocolate chips
Take a heaping tbsp of dough, roll to balls, then with the bottom of a glass/cup/or just fork, flatten dough
- Bake on preheated 350 F for 10 mins
Enjoy 😀
Peanut Butter and White Chocolate Chip Cookies
Servings: 0
Ingredients
A
- 2 c flour
- 1 c sugar
- 1/2 tsp BSoda
- a pinch of salt
B
- 1/2 c peanut butter I prefer smooth and creamy, but if you have chunky, it works as well
- 1/2 c margarine
- 1 tsp vanilla essence
- 2 eggs
Instructions
- In a bowl, mix A
- In a separate bowl, beat B until creamy
- Fold in A, then fold in 1/2 c white chocolate chips
- Take a heaping tbsp of dough, roll to balls, then with the bottom of a glass/cup/or just fork, flatten dough
- Bake on preheated 350 F for 10 mins
