Ever since living vegan, it’s been interesting trying to navigate our daily meals, recipes, and whatnot ๐ While I titled this following as Taco, I actually want to share the vegan sour cream ๐
Taco meat:
Gardein beefless ground
Taco seasoning
Sour Cream (Tofu based)
1 box of med firm Tofu, drain and rinse (454 g)
2 tbsp olive oil
5 tbsp lemon juice
A pinch or two of sugar
Salt to taste
Blend everything until smooth and creamy (I kinda failed in achieving that as I was using hand blender since my table top blender decided to crap out on last minute
Adjust flavor to your liking!
(pretty good to be mixed into pumpkin stew, recipe coming soon!)
Vegan Sour Cream
Servings: 0
Ingredients
- 1 box of med firm Tofu drain and rinse (454 g)
- 2 tbsp olive oil
- 5 tbsp lemon juice
- A pinch or two of sugar
- Salt to taste
Instructions
- Blend everything until smooth and creamy (I kinda failed in achieving that as I was using hand blender since my table top blender decided to crap out on last minute ๐ )
- Adjust flavor to your liking!
