Coconut Rice

My 7 yo Boy loves this! Basing on Sayur Nangka, one of my favorite soups 🙂

Into a rice cooker,

1 1/4 c rice, rinse and drain
1 can jackfruit in brine, drain, rinse
1 can coconut milk
2 heaping tbsp cooked black beans
1/2 tbsp (or enough to taste) Vegeta powder
Generous pinch cumin seeds
1/4 tsp turmeric powder
1 Indonesian bay leaf (daun Salam)
2 dried kafir lime leaves
1 slice dried galangal

Mix all in rice cooker, then add

1 portion of either medium-firm or firm tofu (from the box, slice tofu into 3 portions, and just use 1) – rinsed, cubed

Let the rice cooker do the magic

Serve as is or with salad, or whatever side you wish !

Print Recipe

Coconut Rice

Servings: 0

Ingredients

• 1 1/4 c rice rinse and drain
• 1 can jackfruit in brine drain, rinse
• 1 can coconut milk
• 2 heaping tbsp cooked black beans
• 1/2 tbsp or enough to taste Vegeta powder
• Generous pinch cumin seeds
• 1/4 tsp turmeric powder
• 1 Indonesian bay leaf daun Salam
• 2 dried kafir lime leaves
• 1 slice dried galangal

Instructions

• Mix all in rice cooker, then add
• 1 portion of either medium-firm or firm tofu (from the box, slice tofu into 3 portions, and just use 1) – rinsed, cubed
• Let the rice cooker do the magic
• Serve as is or with salad, or whatever side you wish !