My mother in law is in the country, since beginning of October til March 2025, and that means, we’ve been having Hungarian foods now and then 🙂
Much like older Hungarians every where, she cooks without measurement So for today’s recipe, it’s a little of this, and a little of that 😀
300 g strong bakers flour
100 g icing sugar
100 ml honey
100 g unsalted butter
1 egg
1 tsp BSoda
1 heaping tbsp mezeskalacs spices (using instant spices, ready to use, easily found at any Hungarian stores – in Hungary 😛 hahaha )
Mix everything until it forms a nice dough, chill for 10 minutes
Roll flat and cut with cookie cutters
Place cookies on parchment lined baking pan
Bake on preheated 350 F for 10-12 mins
That’s it 😀
Mezeskalacs
Ingredients
- 300 g strong bakers flour
- 100 g icing sugar
- 100 ml honey
- 100 g unsalted butter
- 1 egg
- 1 tsp BSoda
- 1 heaping tbsp mezeskalacs spices using instant spices, ready to use, easily found at any Hungarian stores – in Hungary 😛 hahaha
Instructions
- Mix everything until it forms a nice dough, chill for 10 minutes
- Roll flat and cut with cookie cutters
- Place cookies on parchment lined baking pan
- Bake on preheated 350 F for 10-12 mins