How’s Going?
I am in between anxious, excited, and worried. Counting days til I fly to Indonesia, visiting my family, however, too many bad news regarding air travels these days, make me worried of not so smooth sailing for us ๐ฌ Hopefully no delays nor cancelation, here is crossing fingers to that!
I had a 3 H long nap today. After 2 weeks or so dealing with sickness in the house, a much needed nap it was. As much as I love naps, they make me groggy instead feeling fresh tho ๐ ๐ฌ๐ ๐ฌ
Today I baked a banana bread. I have been baking 3 banana breads throughout the week. The boys love this particular banana bread and now that their appetite is back, it’s a wonderful feeling making something that they requested again and again, regardless it’s close to 9 PM and I’m only done baking like 12 mins ago ๐ ๐๐ ๐ But whatever, 3 H naps today yo! ๐คฃ๐คฃ๐คฃ๐คฃ
3 bananas
1/3 c peanut oil
1/4 c whole milk
2 eggs
2 c flour
1 c sugar
2 tsp BP
A generous pinch of salt
1/3 c raisins
1/3 c semi sweet chocolate chips
1/2 c chopped walnuts
Mix banana, oil, milk in food processor, then mix in 2 eggs, set aside
Mix flour, sugar, BP and salt in a bowl, pour in wet ingredients, to just combine
Fold in raisin, choc chips and walnuts
Bake on preheated 350 F for 40-55mins depending on your oven or until knife inserted comes out clean (using silicon normally as given times, however with aluminum baking pan takes longer).
See ya!
Banana Bread
Ingredients
- 3 bananas
- 1/3 c peanut oil
- 1/4 c whole milk
- 2 eggs
- 2 c flour
- 1 c sugar
- 2 tsp BP
- A generous pinch of salt
- 1/3 c raisins
- 1/3 c semi sweet chocolate chips
- 1/2 c chopped walnuts
Instructions
- Mix banana, oil, milk in food processor, then mix in 2 eggs, set aside
- Mix flour, sugar, BP and salt in a bowl, pour in wet ingredients, to just combine
- Fold in raisin, choc chips and walnuts
- Bake on preheated 350 F for 40-55mins depending on your oven or until knife inserted comes out clean (using silicon normally as given times, however with aluminum baking pan takes longer).
