Hey Hey Beautiful Peeps,
So we planned to go biking today. We reattached the training wheels to my youngest’s, as he is still affraid of biking and whatnot, but what do you know, it’s cloudy, windy, and cold today, boo-hoo! We have the most luck when it comes to weather, this year, it seems ?
I wonder if Autumn will come early knowing Summer is filled with rainy days. Darn it!
Do you think there will be Halloween this year, at least? ????
Today I have a dinner rolls recipe to share. Another recipe using the bread maker. Easy peasy and quicker than hand manual ?
1 c water
2 tbsp butter
1 egg
3 1/4 c bread flour
1/4 c sugar
2 tsp coarse Kosher salt
3 tsp active dry yeast
Steps can be seen here!
Dinner Rolls (Bread Maker)
Servings: 0
Ingredients
- 1 c water
- 2 tbsp butter
- 1 egg
- 3 1/4 c bread flour
- 1/4 c sugar
- 2 tsp coarse Kosher salt
- 3 tsp active dry yeast
Instructions
- Place ingredients into your bread maker
- Select “dough” setting
- Dump ready dough onto working surface, shape into long log
- Slice into portions, then shape each portion into rounds
- Place rolls onto greased sheet, brush rolls with melted butter
- Let stand in warm place until doubled in size
- Bake on preheated 375 F, until golden brown (12 mins)
