What’s Up, Friends?!!
Yesterday my youngest attended his BF (also GF ?), 6th birthday party. He had a nice time, hadn’t seen her for 2 months, and he got her cute colorful presents of unicorn and whatnot ?
Fresh air, best friend, cake. He went to bed early and nicely ?
The party was potluck style. I did not know who were gonna be there, as the mother said none from school just their family and closest friends, so I did not know what to bring. Safe bet was always cupcakes but I was so lazy to prepare one ?
So I brought Magelangan, Indonesian noodle dish, a mix of low mein and chow mein. In short, fried noodles ? Needless to say it was a hit with the other food available at the party, of burgers and hot dogs. Phew ????
- 200 g broken spaghetti
- 1 portion dry vermicelli
- 6 chicken balls (bakso ayam)
- 3 chicken wieners
- 1/4 c diced turkey luncheon in herbs
- 2 eggs
- 2 tbsp butter
- 1 c sliced cabbage
- 1/4 c thinly sliced baby carrots
- 3 tbsp chicken broth
- 1/2 tbsp each garlic and onion powder
- 1 tbsp each chives and Vegeta powder
- 1 tsp sesame oil
- A generous pinch ground white pepper
- 2 tbsp sweet soy sauce
- 3 slim green onions
Steps are in the video ?
Magelangan (Indonesian Fried Noodles)
Ingredients
- 200 g broken spaghetti
- 1 portion dry vermicelli
- 6 chicken balls bakso ayam
- 3 chicken wieners
- 1/4 c diced turkey luncheon in herbs
- 2 eggs
- 2 tbsp butter
- 1 c sliced cabbage
- 1/4 c thinly sliced baby carrots
- 3 tbsp chicken broth
- 1/2 tbsp each garlic and onion powder
- 1 tbsp each chives and Vegeta powder
- 1 tsp sesame oil
- A generous pinch ground white pepper
- 2 tbsp sweet soy sauce
- 3 slim green onions
Instructions
- Boil spaghetti until al dente, drain from water (but do not throw away the water), set aside
- Soak vermicelli in spaghetti water to soften, drain
- Slice bakso, wieners, set aside
- Slice green onions, set aside
- Heat butter, scramble eggs
- Stir in rinsed cabbage and carrots, cook to soften
- Pour in chicken broth
- Season veggies with garlic and onion powder
- Add in noodles, stir
- Season with chives, Vegeta, sesame oil, sweet soy sauce, and white pepper
- Stir in green onions, serve