Made super simple fried rice (nasi goreng) last night, just adding whatever I had in the fridge and pantry lol This is what happens when mommy is lazy 
Luckily, boys love fried rice, and surprisingly, my youngest fell in love with smoked oyster, wow!
This recipe easily makes 6 servings btw!
- cooked rice, enough for 4-6 servings
- 2 tbsp butter
- 4 large beef sausage/wieners, thinly sliced
- 1 box smoked oyster in oil, drain, don’t rinse
- 4 eggs
- 1 can sweet corn kernels, drain
- 3 tbsp chives
- garlic powder, onion powder, Vegeta powder, mushroom granules, ground white pepper, to taste
Method
- Melt butter, scrambled eggs. Stir in sliced wieners, cook for 5 mins
- Stir in cooked rice, cook 5 mins
- Add seasonings, adjust to your liking
- Stir in smoked oyster and lastly corn kernels, cook 5-8 minutes
- Add in chives, cook 2 mins
- Serve immediately
Nasi Goreng
smoked oyster fried rice
Servings: 0
Ingredients
- cooked rice enough for 4-6 servings
- 2 tbsp butter
- 4 large beef sausage/wieners thinly sliced
- 1 box smoked oyster in oil drain, don’t rinse
- 4 eggs
- 1 can sweet corn kernels drain
- 3 tbsp chives
- garlic powder onion powder, Vegeta powder, mushroom granules, ground white pepper, to taste
Instructions
- Melt butter, scrambled eggs. Stir in sliced wieners, cook for 5 mins
- Stir in cooked rice, cook 5 mins
- Add seasonings, adjust to your liking
- Stir in smoked oyster and lastly corn kernels, cook 5-8 minutes
- Add in chives, cook 2 mins
- Serve immediately
