Hi Lovelies!
Another recipe sharing using bread maker today ? My oldest has braces, so he has to eat soft food for now. Soft warm bread seems to satisfy him much. He is scared of anything else even toasted bread, so he could finish half of fresh warm loaf himself ????
Hence, I have been baking fresh sandwich loaf. So expect more bread maker recipes ?
For today, it is chocolate sandwich loaf.
- 1 1/4 c water
- 2 tbsp fat (butter/margarine, df or regular)
- 3 1/4 c bread flour
- 2 tbsp sugar
- 2 tbsp milk powder (soy/coconut/skim/full fat, whichever)
- 1 tsp salt
- 1 3/4 tsp active dry yeast
- 1/3 – 1/2 c chocolate spread (df dark choc spread/homemade or store bought Nutella/ganache, whichever)
And here is the video for the process ❤
Chocolate Sandwich Loaf (Bread Maker)
Servings: 0
Ingredients
- 1 1/4 c water
- 2 tbsp fat butter/margarine, df or regular
- 3 1/4 c bread flour
- 2 tbsp sugar
- 2 tbsp milk powder soy/coconut/skim/full fat, whichever
- 1 tsp salt
- 1 3/4 tsp active dry yeast
Add-ins
- 1/3 – 1/2 c chocolate spread df dark choc spread/homemade or store bought Nutella/ganache, whicever
Instructions
- Place ingredients in order given, into a bread maker
- Select sweet bread cycle (8)
- Once beeping, at 30-32 mins, add in chocolate spread
