Sometimes we call this following vegetable dish as Orak-Arik, some other times Urak-Arik
A very easy stir fry that my oldest sis used to prepare, growing up.
She never added Vienna chicken sausage though, just the carrots and eggs 😀
Great to be served with warm rice 😀
8-10 large carrots, grated
2 tins Vienna sausage, sliced
6 large eggs, beaten
2 tbsp olive oil
6 garlic, diced
1 tbsp each mushroom granules and Vegeta powder
1/2 tsp white pepper powder
Heat oil, saute garlic
Stir in carrots, cook til soften, 8 mins
Add in beaten eggs and spices, stir
Add in sausages
Serve with warm rice
Urak-Arik
orak-arik telur
Servings: 0
Ingredients
- 8-10 large carrots grated
- 2 tins Vienna sausage sliced
- 6 large eggs beaten
- 2 tbsp olive oil
- 6 garlic diced
- 1 tbsp each mushroom granules and Vegeta powder
- 1/2 tsp white pepper powder
Instructions
- Heat oil, saute garlic
- Stir in carrots, cook til soften, 8 mins
- Add in beaten eggs and spices, stir
- Add in sausages
- Serve with warm rice
