Hi Guys!
Another Halloween-themed pie for @stevescoin annual Halloween contest here on Steemit. Have you sent in your Halloween goodies yet? No? Oh come on, get moving. It’s almost over as Halloween is just around the corner, and it is so fun to enter as you can send in ANYTHING Halloween! (Head to Steve’s page for details).
Previous years, I sent in multiple entries per year, as am an Halloween addict. This year unfortunatey, I am pretty occupied with daily activities that it is only my 2nd entry so far, so am sad at myself 🤣
Anyhoo.
Today I have a FACE pie (Book of The Dead) to share, and it is actually Apple Raisin Pie today.
Here is the recipe!
9 sweet apples
1 handful raisins
1/2 c sugar
2 tbsp lemon juice
2-3 generous pinches of cinnamon powder
A generous pinch of nutmeg powder
100 ml lukewarm nut milk
1 tbsp sugar
1/2 tbsp active dry yeast
3 c flour
A pinch of salt
6 tbsp sugar
1 flax egg (or 1 whole egg)
218 vegan butter mixed with vegetable shortening (half and half, or whole butter or whole shortening. You can sub it with margarine)
Brown sugar
Apple Pie
Ingredients
- 9 sweet apples
- 1 handful raisins
- 1/2 c sugar
- 2 tbsp lemon juice
- 2-3 generous pinches of cinnamon powder
- A generous pinch of nutmeg powder
Crust
- 100 ml lukewarm nut milk
- 1 tbsp sugar
- 1/2 tbsp active dry yeast
- 3 c flour
- A pinch of salt
- 6 tbsp sugar
- 1 flax egg or 1 whole egg
- 218 vegan butter mixed with vegetable shortening half and half, or whole butter or whole shortening. You can sub it with margarine
For sprinkling
- Brown sugar
Instructions
- Grate apples into a large bowl and mix with everything
Crust
- Bloom yeast in sweetened milk
- Mix flour, salt, sugar, in a bowl
- Pour in flax egg and yeast mixture, knead
- Knead in vegan butter mixed with vegetable shortening
- Divide into two, rest for 10 minutes
Apple Pie
- Roll flat one and place onto a pan
- Top with grated apple (reserve the juice)
- Roll another flat and cover the top
- Decorate or poke holes
- Brush with reserved juice, sprinkle brown sugar here and there
- Bake on preheated 350 F convection oven
