Revisited this recipe – December 2021, sharing it on my Hive blog 🙂
Hi Guys!
I am so addicted to Superstore on Netflix. Before I leave for work, I would manage to watch an episode, and after work, bazillion episodes in between house chores and power naps ? In other words, I am missing plot lines most of the times ???? I would go what, how, why. So I often have to repeat episodes to catch up and keep track ??
Have you seen it? If you like comedy, give a try. It’s funny but always gullible and mind blowing that everyday is always chaotic ?
Now back to recipe sharing! ?
I made these pizza pastry bites and the kids couldn’t stop eating them. I used turkey bites in then but you can use pepperoni obviously ?
1 box puff pastry, thawed
4-5 turkey bites, thinly sliced
1/4 c melted unsalted butter
2-3 heaping tbsp tomato paste
Italian seasoning (mixed herbs), to taste
Salt, pepper and Vegeta powder to taste
Parmesan cheese, a handful
Grated cheese, a generous handful or two
Method:
- Preheat oven to 400 F
- Lay flat pastry and brush with melted butter
- Spread tomato paste covering the whole pastry
- Sprinkle seasonings and herbs all over
- Sprinkle with parmesan cheese
- Lay sliced turkey bites then top generously with grated cheese
- Roll pastry like you would Swiss Roll
- Slice into portions and place on baking sheet, lined with parchment paper
- Bake for 20-25 mins
Ta daaaaaa
Pizza Bites
Ingredients
- 1 box puff pastry thawed
- 4-5 turkey bites thinly sliced
- 1/4 c melted unsalted butter
- 2-3 heaping tbsp tomato paste
- Italian seasoning mixed herbs, to taste
- Salt pepper and Vegeta powder to taste
- Parmesan cheese a handful
- Grated cheese a generous handful or two
Instructions
- Preheat oven to 400 F
- Lay flat pastry and brush with melted butter
- Spread tomato paste covering the whole pastry
- Sprinkle seasonings and herbs all over
- Sprinkle with parmesan cheese
- Lay sliced turkey bites then top generously with grated cheese
- Roll pastry like you would Swiss Roll
- Slice into portions and place on baking sheet, lined with parchment paper
- Bake for 20-25 mins