My 7 yo loves this!
2 large potatoes, peeled and cubed, wash and place in a pan that is filled with enough water
Bring to boil and simmer for 8 mins until tender but not mushed
Take off from heat and stir in 1-2 handful spinach, to soften
Drain potato and spinach, cool for 5 mins
Add in 2 tbsp mayo, 1 heaping tbsp sour cream, mix.
Sprinkle some Hungarian Vegeta (if not salt and pepper) and 1-2 tbsp nooch (yeast)
That is it 😀 ENJOY!
Potato Salad
Servings: 0
Ingredients
- 2 large potatoes
- 1-2 handful spinach
- 2 tbsp mayo 1 heaping tbsp sour cream
- Hungarian Vegeta if not salt and pepper
- 1-2 tbsp nooch yeast
Instructions
- 2 large potatoes, peeled and cubed, wash and place in a pan that is filled with enough water
- Bring to boil and simmer for 8 mins until tender but not mushed
- Take off from heat and stir in 1-2 handful spinach, to soften
- Drain potato and spinach, cool for 5 mins
- Add in 2 tbsp mayo, 1 heaping tbsp sour cream, mix. Sprinkle some Hungarian Vegeta (if not salt and pepper) and 1-2 tbsp nooch (yeast)
