Summer is here (well almost), time to fire up the BBQ! I absolutely love grilled chicken whenever it is Asian style especially Indonesian style. Ours is almost similar to the Vietnamese and Thai, but since we like adding sweet soy sauce on our marinade, our grilled chicken is a tad sweeter than the other Asian countries grilled chicken 😀
1.5 kg chicken pieces
5 dried kafir lime leaves, crushed
enough Dutch sweet soy sauce, brand is Conimex (available online or major grocery stores) – measurement is enough to cover the chicken
1 tsp garlic powder
1/2 tbsp Masako powder (chicken seasoning available online or Asian stores – you can subs with Hungarian Vegeta seasoning or Royco brand, chicken flavored Or just salt and pepper, to taste)
1/2 tsp turmeric powder
1/2 tbsp ground coriander
Mix all ingredients in a bowl then marinade chicken pieces for 2 H at least
Fire up your BBQ and grill until well done
Enjoy 🙂
Ayam Bakar
Ingredients
- 1.5 kg chicken pieces
- 5 dried kafir lime leaves crushed
- enough Dutch sweet soy sauce brand is Conimex (available online or major grocery stores) – measurement is enough to cover the chicken
- 1 tsp garlic powder
- 1/2 tbsp Masako powder chicken seasoning available online or Asian stores – you can subs with Hungarian Vegeta seasoning or Royco brand, chicken flavored Or just salt and pepper, to taste
- 1/2 tsp turmeric powder
- 1/2 tbsp ground coriander
Instructions
- Mix all ingredients in a bowl then marinade chicken pieces for 2 H at least
- Fire up your BBQ and grill until well done
- Enjoy 🙂
