Beat cream cheese and butter until creamy, then beat in flour, salt
and sugar until well cmbined.
Using a well floured surface, roll out a small portion of the dough
at a time until very thin (1/8" or less)
Cut out dough with cooky cutter about 2" in diameter and transfer to
an ungreased baking sheet. In the center of each, place about 1/4
tsp jam - Bake in 350F oven 10-12 min. or until edges begin to brown.
Remove from baking sheet and cool completely on wire racks; dust
with confec. sugar.
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Makes about 5 doz.
Costs per portion:
Fri 10 Oct 2008 10:09:29 EDT
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